Israeli-style Baba Ganush

(GF)

This version calls for the use of mayo and not tahini. It’s very popular in Israeli BBQ joints as well as homes.

1 c eggplant pulp  

• 3 tbsp. mayo

• 3/4 tsp. salt

• 3 tbsp.. lemon juice

• 1 garlic  clove, crushed

              Mix all the ingredients well.